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    You are in: Home / Recipes / Christmas Cheese Ball Recipe
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    Christmas Cheese Ball

    Christmas Cheese Ball. Photo by ATouchofZing

    1/2 Photos of Christmas Cheese Ball

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Karen From Colorado's Note:

    Rich and attractive for any party....not just Christmas.

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    Ingredients:

    Yield:

    Balls

    Units: US | Metric

    Directions:

    1. 1
      Combine the first seven ingredients in a bowl and mix well.
    2. 2
      Shape into 2 balls.
    3. 3
      Roll in the pecans.
    4. 4
      Cover and chill.
    5. 5
      Remove from refrigerator 15 minutes before serving.
    6. 6
      Serve with crackers.

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    Ratings & Reviews:

    • on February 16, 2010

      55

      I cut the recipe in half, used green onions instead of peppers, and rolled it in walnuts instead of pecans. I thought it was great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2010

      55

      Really excellent recipe! I've been searching for a cheese ball recipe and this turned out great. I halved it and made one very nice ball, enough for a party of 10 people. I refrigerated overnight, then rolled in the toasted pecans 30 mins before serving. With the red and green ingredients, it really does look like Christmas.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2009

      55

      love this cheeseball recipe! I make it into one big ball & use green onions instead of peppers.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Christmas Cheese Ball

    Serving Size: 1 (706 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1252.8
     
    Calories from Fat 1048
    83%
    Total Fat 116.5 g
    179%
    Saturated Fat 73.6 g
    368%
    Cholesterol 368.1 mg
    122%
    Sodium 1428.9 mg
    59%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.8 g
    7%
    Protein 45.3 g
    90%

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