Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Christmas Broccoli Salad Recipe
    Lost? Site Map

    Christmas Broccoli Salad

    Christmas Broccoli Salad. Photo by Sharon123

    1/3 Photos of Christmas Broccoli Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    RecipeNut's Note:

    Great at Christmastime! Red and green colors make this salad so festive! So easy to make and looks great in a trifle dish or glass bowl.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a large bowl, combine the first five ingredients.
    2. 2
      In a small bowl, combine the mayonnaise, cider vinegar and pepper until smooth. Pour dressing over broccoli mixture; toss to coat.
    3. 3
      Cover and refrigerate until serving.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on December 17, 2008


      Although there a lot of great broccoli salad recipes on the Zaar, I tried this one because of the "Christmas" in the name. I particularly liked the addition of the sweet red peppers. I used red onion instead of green; rice vinegar instead of cider vinegar; sunflower seeds instead of pecans, and added dried cranberries (to make it even more Christmas-y). Like another reviewer, I added sugar -- 1 TBSP of organic sugar to the dressing. Also used Light Hellman's mayo and center cut bacon to cut down on the fat and calories. My dinner party group snarfed it down!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2007

      This recipe is similar to mine. I use white balsamic vinegar, this keeps it form looking brown, as using cider vinegar does. I also shred carrots, and use sunflower kernels. Nexy time I make it I am going to use pecans for a nice change.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2010


      Nice, I loved the fact that is was red and green and a nice change from the same old broccoli salad. I didn't put 3 cups of red pepper in it as I thought that might be an overkill. We just eye-balled the ingredients and made sure the dressing did it's job. TY

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Christmas Broccoli Salad

    Serving Size: 1 (57 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 133.3
    Calories from Fat 102
    Total Fat 11.4 g
    Saturated Fat 2.8 g
    Cholesterol 12.5 mg
    Sodium 202.6 mg
    Total Carbohydrate 5.8 g
    Dietary Fiber 0.7 g
    Sugars 2.0 g
    Protein 2.8 g

    The following items or measurements are not included:


    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes