Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Porks steaks, pineapple and green pepper smothered in a sweet and tangy sauce. I came up with this recipe to have something different on pork steaks and combining several other recipes. Note: You can use regular preserves and brown sugar if wanted you may need more brown sugar.

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Spray 2 - 9x13-inch cake pans with cooking spray.
  3. Lay the pork steak in the pans.
  4. Mix the sauce together and pour equal amounts over each steak.
  5. Cover with foil and bake for 1 hour.