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    You are in: Home / Recipes / Christine's Crock Pot BBQ Chicken Wings Recipe
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    Christine's Crock Pot BBQ Chicken Wings

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    2 Total Reviews

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    • on September 10, 2007

      I just made these this past weekend for a party and the only complaint I got was there wasn't enough! I didn't have time to fry them first so I just put them in the crockpot and then the oven and they still came out crispy and delicious. You were absolutely right, the meat just fell off the bone. Thanks for the recipe!

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    • on January 26, 2012

      I am not a fan of chicken wings due to not enough meat to make them worth while, however I had some in my freezer I wanted to use. I have to admit these were phenomenal!! I will definitely make them again, they were so easy to make. I don't eat the skin on chicken, even though I left the skin on when I cooked them the meat still had wonderful flavor due to being in the crock pot. I am very pleased with this recipe and will definitely be making it again!!

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    Nutritional Facts for Christine's Crock Pot BBQ Chicken Wings

    Serving Size: 1 (240 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 644.5
    Calories from Fat 328
    Total Fat 36.5 g
    Saturated Fat 10.1 g
    Cholesterol 174.7 mg
    Sodium 959.7 mg
    Total Carbohydrate 33.9 g
    Dietary Fiber 0.5 g
    Sugars 24.4 g
    Protein 41.6 g


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