Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Christie's Baked Onion Casserole Recipe
    Lost? Site Map

    Christie's Baked Onion Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    SusieQusie's Note:

    A personal favorite of mine (the casserole; not Christie) that's easy to make and tastes wonderful if you're an onion lover.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350ºF. Butter a 2 quart casserole dish.
    2. 2
      In a large pot, cover onions with water. Bring to a boil and cook until onions are just crisp tender, about 8-10 minutes. Remove from heat and drain well.
    3. 3
      Layer onion pieces, potato chips and cheese in prepared dish, beginning with onions & ending with cheese.
    4. 4
      Mix soup and milk together. Stir in cayenne pepper. Pour soup mixture over the top of the cheese.
    5. 5
      Bake uncovered for 45 minutes or until onions are completely tender.

    Browse Our Top Cheese Recipes

    Ratings & Reviews:

    • on March 12, 2007

      35

      This was very good. Interesting way to use Onions. I used a type of sweet onion I've never had before, and it was nice. The texture was a bit hardier than I am used to. Next time I will try Peruvian Sweet Onions and see how it varies. It may be so much better I give this recipe more stars! Thanks. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Christie's Baked Onion Casserole

    Serving Size: 1 (226 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 310.5
     
    Calories from Fat 186
    60%
    Total Fat 20.7 g
    31%
    Saturated Fat 9.7 g
    48%
    Cholesterol 36.5 mg
    12%
    Sodium 728.0 mg
    30%
    Total Carbohydrate 21.5 g
    7%
    Dietary Fiber 1.7 g
    7%
    Sugars 5.2 g
    21%
    Protein 10.8 g
    21%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes