Chow Yuk

READY IN: 35mins
Recipe by Mirj2338

I've been making this ever since I was first married (18+ years so far) and my family never gets tired of this.

Top Review by Sassy Sandra

This is a great way to use up turkey left-overs. I used chopped already roasted turkey, fresh mushrooms and some fresh brocolli. I didn't have any water chestnuts, so I omitted them. I also added some Chinese Chow Mein Noodles (dried) at the end and let them steam for a couple of minutes. I will make this again......

Ingredients Nutrition


  1. Saute the turkey strips in a little oil until browned.
  2. Add the celery, onion, mushrooms and water chestnuts.
  3. Stir-fry until the onion becomes translucent.
  4. Add the brown sugar, salt and soy sauce, cook for an additional 10 minutes until ready.
  5. Serve with plain white rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a