Prep 5 mins
Cook 5 mins
A holiday favorite! Yummy and easy!
- 1 lb chocolate almond bark
- 1⁄4 cup raisins
- 1 cup pecans, chopped
- 1 can chow mein noodles
- 1⁄2 cup coconut
- Melt almond bark in microwave.
- Heat at 1 minute intervals, until smooth.
- Add rest of ingredients to bowl of melted almond bark.
- Drop by spoonfuls to form mounds on waxed paper and cool.