Chow Mein Hotdish

"My brother and I love this hotdish. Actually, our whole family does, but we do the most! This is a filling meal that you can't get sick of! (So it is great for leftovers!) Plus, it is really easy to make, and all of the ingredients are on hand!"
 
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photo by BeccaB3c photo by BeccaB3c
photo by BeccaB3c
Ready In:
55mins
Ingredients:
6
Serves:
5-6
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ingredients

  • 1 lb lean ground beef
  • 1 cup chopped onion
  • 1 cup celery, cut
  • 1 (10 3/4 ounce) can tomato soup
  • 1 (10 3/4 ounce) can 98% fat-free cream of mushroom soup
  • 3 12 - 4 cups chow mein noodles
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directions

  • Brown ground beef.
  • During this time, mix together the soups, then add the onion and celery, and add the chow mein noodles in a 2.5 quart dish.
  • Drain the gound beef when fully cooked, then combine the meat to the dish.
  • Bake at 375 degrees for 45 minutes, covered with foil. (This doubles very well! For the chow mein noodles, just use the full 12 oz. bag)

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Reviews

  1. A rather bland and flavorless dish. Adding some hot sauce, soy sauce, and cheese did help but it still wasn't anything to write home about. Will not be making this again.
     
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