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    You are in: Home / Recipes / Chow Chow Bok Choy Recipe
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    Chow Chow Bok Choy

    Chow Chow Bok Choy. Photo by *Parsley*

    1/1 Photo of Chow Chow Bok Choy

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sharon123's Note:

    Bok choy and shitake mushrooms with a sweet and sour glaze. Yum! Adapted from Great Good Food.

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    Units: US | Metric


    1. 1
      In a large skillet, heat the oil with the garlic over medium high heat.
    2. 2
      Add the bok choy and saute for 1 minute, turning to brown all sides.
    3. 3
      Push bok choy to the side of the pan and add the mushrooms.
    4. 4
      Stir fry about 2 minutes, then reduce heat slightly.
    5. 5
      In a small bowl, combine the brown sugar, sesame oil, soy sauce, and sherry.
    6. 6
      Add this mixture to the skillet and stir, coating the bok choy well until completely coated and heated throughout, about 4-5 minutes, or until done to your likeness.
    7. 7
      Serve immediately, dividing the bok choy and sauce among 4 plates. Enjoy!

    Browse Our Top Bok Choys Recipes

    Ratings & Reviews:

    • on April 19, 2008


      this was great although next time I might double the sauce, I increased the garlic up to 2 tablespoons and added in 2 teaspoons crushed chili flakes for some heat, wonderful dish, thanks for sharing hon!

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    • on December 13, 2007


      I had button mushrooms that needed to be used, so I used them. Otherwise, I made this as written and it was fantastic! So easy, too. I'd describe this as more of a (mildly) sweet flavor and not really any sour at all. I love bok choy and am always happy to find new recipes for it. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 21, 2007


      This was very good! We had it last night with some grilled salmon. I didn't have any mushrooms so just had the bok choi on it's own. Thanks Sharon123!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chow Chow Bok Choy

    Serving Size: 1 (142 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 113.3
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 307.4 mg
    Total Carbohydrate 5.7 g
    Dietary Fiber 1.6 g
    Sugars 2.4 g
    Protein 2.4 g

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