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    You are in: Home / Recipes / Chopstick Tuna Recipe
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    Chopstick Tuna

    Chopstick Tuna. Photo by Kansas A

    1/1 Photo of Chopstick Tuna

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kansas A's Note:

    From a very old copy of "Better Homes & Gardens New Cookbook." This recipe is not in their new books. It's fast, cheap, and super easy to prepare!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 297.66 g can condensed cream of mushroom soup
    • 473.18 ml chow mein noodles (divided)
    • 170.09 g can tuna, drained and flaked
    • 236.59 ml celery, sliced
    • 59.14 ml onion, chopped
    • 236.59 ml frozen peas (optional)
    • 118.29 ml cashews, toasted (optional)

    Directions:

    1. 1
      Combine soup and ¼ cup water.
    2. 2
      Add 1 cup of the chow mein noodles, dash pepper; and remaining ingredients.
    3. 3
      Toss lightly; turn into 10x6x11 ½ baking dish.
    4. 4
      Sprinkle remaining noodles atop.
    5. 5
      Bake at 375 degrees for 30 minutes.
    6. 6
      Serves 4 or 5.

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    Ratings & Reviews:

    • on April 03, 2008

      This recipe takes me back to 1958 and my Mothers kitchen. We thought this was very exotic food from the Far East way back then. Ultimate comfort food for me and my sisters. Yummy!!Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 13, 2007

      55

      This has always been a favorite of mine! I use cream of celery soup and most often don't use the cashews. It will even work stove top if you're REALLY pressed for time. It's just a terrific, fast and economical meal. Thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chopstick Tuna

    Serving Size: 1 (180 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 250.8
     
    Calories from Fat 120
    48%
    Total Fat 13.4 g
    20%
    Saturated Fat 2.5 g
    12%
    Cholesterol 16.1 mg
    5%
    Sodium 616.1 mg
    25%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.0 g
    8%
    Protein 13.2 g
    26%

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