5 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Love this! I've made it using both chicken and pork with excellent results. What especially makes this great is that it is really easy to prepare because it's a crockpot recipe, yet it doesn't taste like a typical bland crockpot recipe. Thanks for posting!

0 people found this helpful. Was it helpful to you? [Yes] [No]
noway January 04, 2010

I used chicken and served it over buttered noodles, with some greenbeans with parm cheese and it was wonderful meal. DH kept saying "WOW". Great flavors. I don't usually change someone recipe, but did but only by accident. increased cayene to 3/4 tsp. Definitely a keeper THANKS!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Tessa22 March 07, 2007

Wonderful combination of flavors in this dish. I cooked it for 3 1/2 hrs. on Hi. It's a keeper.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Andrea in NH March 03, 2007

Delicious!! Thank you for posting such a terrific, no-fuss, gourmet recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mom2Rose February 09, 2006

I just made this on top the stove--I browned the chicken first, then made the sauce. It was delicious!!! The flavors blended together wonderfully. Will definitely make again--frequently!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dragonfly AZ August 15, 2005
Chops or Chicken With Prosciutto and Artichoke in Cream Sauce