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    You are in: Home / Recipes / Chopped Salad With Nut Sauce Recipe
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    Chopped Salad With Nut Sauce

    Chopped Salad With Nut Sauce. Photo by Sharon123

    1/1 Photo of Chopped Salad With Nut Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Geema's Note:

    This is a hearty, healthy salad with a nut dressing that is full of flavor. You can use any combination of vegetables that appeals to you or that you have on hand.

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    Units: US | Metric


    1. 1
      In a blender, combine the nut butter, dates, orange juice and soy sauce until smooth and creamy. Taste and add more juice if sauce is too thick.
    2. 2
      Toss chopped veggies, coconut and almonds in a large bowl and add nut sauce, using the amount that pleases you.
    3. 3
      Mix well and serve immediately.

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    Ratings & Reviews:

    • on February 02, 2006


      This was so good! I used curly green lettuce in place of romaine, sweetened coconut(I used a little less), and left out the beets. I halved the recipe and didn't have cashew butter so ground up some cashews and mixed with a little peanut butter. I loved it and will have some tomorrow for lunch too! Thanks so much Geema!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chopped Salad With Nut Sauce

    Serving Size: 1 (264 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 343.8
    Calories from Fat 195
    Total Fat 21.6 g
    Saturated Fat 16.5 g
    Cholesterol 0.0 mg
    Sodium 944.2 mg
    Total Carbohydrate 36.9 g
    Dietary Fiber 9.0 g
    Sugars 23.8 g
    Protein 6.4 g

    The following items or measurements are not included:

    candied ginger

    smooth cashew butter

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