Chopped Salad II

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READY IN: 30mins
Recipe by ratherbeswimmin

Cook's Country

Ingredients Nutrition


  1. Dressing: whisk all the ingredients together in a small bowl; set aside.
  2. Salad: toss the salad greens with half the dressing in a medium bowl.
  3. Mix the tomatoes, cucumber, bell pepper, and radishes together in another bowl and toss with the remaining salad dressing.
  4. Arrange the salad greens on a serving platter or on individual plates; spoon the chopped vegetables over the greens and serve immediately.

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