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    You are in: Home / Recipes / Chopped Olives Appetizer or Light Dinner Fare Recipe
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    Chopped Olives Appetizer or Light Dinner Fare

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    30 mins

    5 mins

    carrie sheridan's Note:

    Olives are supposed to be a nutritionally perfect food -

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix chopped olives and green onions and cheese and salt and curry.
    2. 2
      Spread mayo on split english muffins.
    3. 3
      Spread with mixture and broil until slightly browned.
    4. 4
      Serve immediately.
    5. 5
      This can be served with sliced tomatoes.

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    Ratings & Reviews:

    • on December 09, 2008

      55

      We have been making these for years....my grandmother gave me the recipe. We simply call them "English Muffin Things". We mix the mayo into the other ingredients, pre-toast the english muffins then broil. After broiled, I let them cool, cut them in quarters and freeze....then, at party time I put them on a hot plate and let them re-warm......they are fabulous even if you don't like black olive....people never know they are in there until you tell them....they usually think it must be mushrooms.....these are the BEST!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chopped Olives Appetizer or Light Dinner Fare

    Serving Size: 1 (49 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 101.4
     
    Calories from Fat 32
    31%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 2.1 mg
    0%
    Sodium 356.1 mg
    14%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.4 g
    5%
    Protein 2.9 g
    5%

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