Chopped Bean " Liver "

Be the first to review
READY IN: 10mins
Recipe by drhousespcatcher

Just adopted. Try at your own risk until I work on it. I do know the wife ran out the door whimpering when I read it to her.

Ingredients Nutrition


  1. In a food processor or food mill, grind or mince beans until fine.
  2. Saute onion in oil until well browned.
  3. Mix beans, onion, yeast and egg.
  4. Season to taste.
  5. Added soy sauce will darken the mixture to give it a liver-like color.
  6. Serve on bread or crackers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a