4 Reviews

This was fresh tasting. I love the fact there's no cinnamon. We ended up with about double the apple and added a dash of vanilla. We have made this 5 times in the last week to give to neighbors and take to my husband's work to share! I have also e mailed this recipe to two other family members! Thank you!

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four and twenty November 11, 2008

so quick, so simple and so nice!

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Ginger Rose September 01, 2007

Excellent. Had a wonderful crop of apples this year and have made up a good number of apple desserts. Used your Chopped Apple Cake recipe to make both the cake and the muffins. The baking time for the muffins worked well for me. With muffins being a favorite here I definitely am going to put a stash of these muffins into the freezer to have on hand when family and friends drop by as well as adding this recipe to my apple favorites. Thank you and thank your grandma ... those old fashioned 'grandma' recipes are for most part hard to beat!

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Gerry October 18, 2005

Delicious! This is a wonderful old fashioned recipe. So simple and yet so good. I didn't have enough white sugar when I went to make this so I used brown instead and it worked wonderfully. I used a bit more than 1 cup of apples, since I asked my son to core them and he had four done before I could stop him (new apple-corer kitchen gadget). Anyway, I diced and added all of them. This is the first time in ages I have made an apple dessert without cinnamon, a very nice change. Thanks, Breeze144.

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*Pixie* September 13, 2005
Chopped Apple Cake