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1/2 Photos of Choose Your Vegetable, Low-fat soup
I've tried this recipe with broccoli, cauliflower, and leeks (the white parts of three large) as well as combinations of them all, but am sure it would work with many other vegetables. It is a great way to get rid of extra veg, as well as a very healthy starter course to a meal.
Units: US | Metric
Serving Size: 1 (523 g)
Servings Per Recipe: 3
The following items or measurements are not included:
low-sodium chicken bouillon cubes