Total Time
15mins
Prep 5 mins
Cook 10 mins

I was trying different ways to make Chokecherry Syrup.

Ingredients Nutrition

  • 4 cups chokecherry juice
  • 2 cups white Karo
  • 4 cups sugar

Directions

  1. Boil 5 minutes.
  2. Seal in jars.
  3. Very delicious on pancakes.

Reviews

(1)
Most Helpful

Chokecherry syrup has always been one of my favourite toppings for those breakfast pancakes. Not having been picking for a number of years made being on the receiving end of this lovely syrup a wonderful treat. Having made my fair share of chokecherry syrup finding the recipe called for the addition of the Karo syrup came as a surprise - the end result was a very delicious pancake syrup. Thank you Mammabear.

Gerry October 01, 2007

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