Total Time
55mins
Prep 10 mins
Cook 45 mins

A wonderful home-made,old fashioned treat that would make a great gift for friends,family and neighbors..or,you! 8)

Ingredients Nutrition

Directions

  1. Preheat oven to 275.
  2. Gease a 15x10x1 jellyroll pan.
  3. Beat together the butter and sugar,beat until well mixed.
  4. Add in egg yolk,beating until combined.
  5. Slowly adding in flour and cinnamon,keep beating.
  6. Press batter into pan.
  7. With a fork,beat the egg white then brush over dough.
  8. Sprinkle pecans and lightly press into the dough.
  9. Bake 40-50 minutes or until edged lightly brown.
  10. Sprinkle the chocolate chips,and leave to stand for around 3 minutes.
  11. With a knife,swirl the chocolate chips.
  12. Cut while warm into bars/triangles,etc.
  13. Let cool before eating.

Reviews

(2)
Most Helpful

I made these last night and they are more of a bar cookie but unlike the previous rater I could tell by the ingredients how it would come out. This recipe contains FLOUR, so how the rater thought it would actually be candy like I have no idea. Thank you for a good recipe. Some people take the recipe titles a little too serious.

tinala February 03, 2004

This is not a TOFFEE, even though its listed as one. It is a cookie type square with chocolate. The cookie base is very hard, I'm one of those people who likes a soft cookie, so this wasn't anything like what I was expecting.

Jenni Menashe January 31, 2004

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