Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolaty Cherry Biscotti Recipe
    Lost? Site Map

    Chocolaty Cherry Biscotti

    Chocolaty Cherry Biscotti. Photo by Boomette

    1/1 Photo of Chocolaty Cherry Biscotti

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Annacia's Note:

    Chocolate and cherry perfection!! The flavors of rich semi-sweet chocolate and cherries make these biscotti doubly delicious. These simply sweet cookies pair wonderfully with your afternoon coffee or tea.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 325º F. Grease baking sheet.
    2. 2
      Microwave 2/3 cup morsels in small, uncovered, microwave-safe bowl on high (100%) power for 45 seconds; stir (the chips may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted).
    3. 3
      Combine flour, cocoa, baking powder and salt in small bowl.
    4. 4
      Beat sugar and butter in large bowl until light and fluffy.
    5. 5
      Add eggs and vanilla extract; beat until combined.
    6. 6
      Stir in melted chocolate.
    7. 7
      Gradually stir in flour mixture.
    8. 8
      Stir in cherries and 1 cup chips.
    9. 9
      Shape dough with floured hands on prepared baking sheet into two 9 x 2 1/2-inch logs.
    10. 10
      Bake for 40 minutes or until slightly firm to the touch and cracked on top. Cool on baking sheet for 10 minutes.
    11. 11
      Slide log onto cutting board and cut each log into 12, 3/4-inch slices. Return to baking sheet cut side down.
    12. 12
      Bake, turning once, for 20 minutes or until firm.
    13. 13
      Remove to wire rack to cool completely.
    14. 14
      Place remaining 1/3 cup chocolate chips in small, heavy-duty plastic bag. Microwave on HIGH (100%) power for 30 to 45 seconds; knead.
    15. 15
      Cut a tiny corner from bag and drizzle over cooled biscotti.
    16. 16
      Let stand until drizzle is set.
    17. 17
      Store in tightly covered container at room temperature.

    Ratings & Reviews:

    • on February 08, 2009

      45

      They taste so yummy. But I had a problem with the dough. It was too hard to mix. I added 1/2 cup of skim milk. Cause it was impossible for me to stir the dried cherries and chocolate in the dough. Thanks Annacia. Made for Photo tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chocolaty Cherry Biscotti

    Serving Size: 1 (940 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 156.3
     
    Calories from Fat 60
    38%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.9 g
    19%
    Cholesterol 22.7 mg
    7%
    Sodium 87.6 mg
    3%
    Total Carbohydrate 24.0 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 14.3 g
    57%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    dried cherries

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites