Chocolatier Dark Chocolate Orange Fondue

READY IN: 5mins
Recipe by Sydney Mike

This recipe comes from inside a wrapper of a Nestle Chocolatier Premium Baking Chocolate, Dark Chocolate 53% Cacao Bar. It's suggested that it be served with fresh fruit, cake cubes and/or pretzels. I haven't made it yet, but would probably increase the amount of orange zest.

Top Review by Boomette

I did half the recipe. I heated the cream in the microwave until boiling. Then I added the chocolate and it melted to perfection. I used Grand Marnier. And we loved it. I wouldn't change a thing. It's perfect. Thanks Syd :) Made for 123 hit wonders

Ingredients Nutrition


  1. Heat cream in small, heavy-duty saucepan over MEDIUM-HIGH heat, & bring JUST to a boil.
  2. Remove from heat, & add chocolate, stirring until smooth.
  3. Add liqueur & zest, mixing well.
  4. Transfer fondue to fondue pot, & place over low heat.
  5. Stir often while on heat, while serving.

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