Oh my, what a pie!! Chocolate, walnuts and coconut.
Make and share this Chocolate Walnut Coconut Pie recipe from Food.com.
- Preheat oven to 350°F.
- Mix ingredients in the order given.
- Pour into the unbaked pie shell.
- Bake for 30 minutes.
- Serve with whipped cream.
LOVED this. I put twice as many walnuts and love the addition of coconut. I tried other recipes without the coconut and with corn syrup and this one beats them all hands down. Good job and thanks for sharing! I put this with a GF pie crust for my husband and another in a Marie Calendars premade crust. Both were great.