Chocolate Waffles
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
10-12
ingredients
- 2 1⁄2 cups soft unbleached flour
- 1 tablespoon baking powder
- 1⁄2 cup dark brown sugar
- 1⁄2 teaspoon salt
- 3 eggs, separated
- 1 1⁄2 cups milk
- 1⁄4 cup butter
- 4 ounces bittersweet chocolate
directions
- Mix and sift the dry ingredients.
- Beat the egg yolks and beat in the milk.
- Melt the butter and chocolate.
- Beat the egg whites until stiff.
- Stir the egg yolks and milk into the dry ingredients.
- Stir in the slightly cooled butter and chocolate.
- Fold in the beaten egg whites.
- Bake in a hot waffle iron until done.
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RECIPE SUBMITTED BY
Jenny Sanders
Cambridge, Ontario
I love to garden, both perennials and vegetables. I am always looking for recipes to fiddle with, especially good simple vegetable dishes. I try to use organic ingredients as much as possible.