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    You are in: Home / Recipes / Chocolate Turtle Cheesecake Recipe
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    Chocolate Turtle Cheesecake

    Chocolate Turtle Cheesecake. Photo by AZPARZYCH

    1/2 Photos of Chocolate Turtle Cheesecake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

    TasteTester's Note:

    I found several recipes for chocolate turtle cheesecake here, but this one has a few different ingredients, so I'm posting it. It comes from Kraft Foods. NOTE: There is an additional 4 hours needed for refrigerating the cheesecake after it is cooked.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2 cups crushed vanilla wafers (about 50)
    • 3/4 cup chopped pecans, divided
    • 1/4 cup butter, melted
    • 32 Kraft caramels
    • 3 tablespoons milk
    • 32 ounces cream cheese, softened (4 packages)
    • 1 cup sugar
    • 1 cup sour cream
    • 4 eggs
    • 8 ounces semisweet chocolate, divided (8 squares)

    Directions:

    1. 1
      Heat oven to 300°.
    2. 2
      Mix wafer crumbs, 1/2 cup nuts, and butter; press onto bottom of 13x9-inch baking dish. Microwave caramels and milk in microwaveable bowl on medium (50%) 4 to 5 minutes or until caramels are melted and mixture is well blended, stirring every 2 minutes. Pour over crust; spread to within 1 inch of edge. Cool.
    3. 3
      Beat cream cheese and sugar in larage bowl with mixer until blended. Add sour cream; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Melt 7 chocolate squares. Stir into cream cheese batter; pour over caramel layer.
    4. 4
      Bake 45 to 50 minutes or until center is almost set. Cool, and refrigerate 4 hours. Sprinkle with remaining nuts just before serving. Melt remaining chocolate square; drizzle over cheesecake.
    5. 5
      (Note: You can save 60 calories and 8 grams of fat per serving by preparing with neufchatel cream cheese and reducted fat or light sour cream.).

    Ratings & Reviews:

    • on October 17, 2010

      55

      This is so creamy and not too rich! I made as is and also did a little drizzle of caramel on top. Wasn't sure how much I needed to stir the chocolate into the cheesecake so I just did a little and made it look marbled. DH and I really enjoyed this!!! Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Turtle Cheesecake

    Serving Size: 1 (142 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 506.1
     
    Calories from Fat 357
    70%
    Total Fat 39.7 g
    61%
    Saturated Fat 22.0 g
    110%
    Cholesterol 131.0 mg
    43%
    Sodium 267.6 mg
    11%
    Total Carbohydrate 35.3 g
    11%
    Dietary Fiber 2.8 g
    11%
    Sugars 26.2 g
    105%
    Protein 9.6 g
    19%

    The following items or measurements are not included:

    vanilla wafers

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