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WOW, is this ever good! I would never have thought that making vegan truffles could be this easy and turn into something this fabulous! These truffles are AMAZING! They are soft, velvety, chocolatey and just plain delish! Mmmm! I made half the recipe using cashew butter and real vanilla bean seeds. I rolled my truffles in a mix of cocoa powder and mocha, which worked out really well and was a great addition to the dark chocolate. I also added some cocoa nibs to the truffle mixture to give these some more bite. Fantastic! Ill certainly make this recipe often again trying out different combinations of chocolate, add ins and coatins. THANK YOU SO MUCH for sharing a real winner, Lisa!
Made and reviewed for the LOVE train event in the contest and events forum January 2012.
Ya-huh! These truffles rock! Chocotastic. Mmmmhmm.