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    You are in: Home / Recipes / Chocolate Truffles Recipe
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    Chocolate Truffles

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Cookin' Kate's Note:

    Extremely yummy! Just like store bought but half the price!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the cream cheese, chopped nuts (optional), powdered sugar, and cocoa powder in a mixing bowl.
    2. 2
      Stir until everything is well mixed.
    3. 3
      Roll the mixture into marble-sized balls in the palms of your hands.
    4. 4
      You can make them bigger if you want.
    5. 5
      Roll truffles in the sprinkles and/or nuts.
    6. 6
      If you like, put them in tiny truffle cups.
    7. 7
      ENJOY!

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    Ratings & Reviews:

    • on August 12, 2003

      Cocoa was overpowering and made it too bitter. I had to add more powdered sugar to mixture. For some reason, this would not form into balls (maybe because of larger amount of sugar??). Anyway, it tasted pretty good, so I grabbed a spoon and I ended up eating it out of the bowl.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2007

      45

      I set this in the freezer for 15 min as reccomended and rolled tsp. of it in chopped nuts. It was rich and smooth. a bit hard to handle, so those tiny spatulas come in handy here. Over all, a thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2004

      45

      I had no trouble with the mix. I did refrigerate it before shaping it and greased my plams before handling it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chocolate Truffles

    Serving Size: 1 (19 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 85.9
     
    Calories from Fat 48
    56%
    Total Fat 5.4 g
    8%
    Saturated Fat 3.4 g
    17%
    Cholesterol 15.9 mg
    5%
    Sodium 43.5 mg
    1%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 7.4 g
    29%
    Protein 1.6 g
    3%

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