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    You are in: Home / Recipes / Chocolate Truffle Pudding Recipe
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    Chocolate Truffle Pudding

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    1 hrs

    2 hrs

    daisygrl64's Note:

    Indulge in this truffle like pudding to satisfy chocolate craving. I have not yet made this recipe, but the photo in my Land-O-Lakes Cookbooks looks so delicious. Note:Refrigerating time is cooking time

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 cup milk
    • 1 cup whipping cream
    • 1/2 cup sugar
    • 3 tablespoons unsweetened cocoa
    • 2 tablespoons cornstarch
    • 3/4 cup semi-sweet chocolate chips
    • 1 egg, slightly beaten
    • 2 egg yolks, slightly beaten
    • 2 tablespoons butter (or margarine)
    • 1 teaspoon vanilla

    Directions:

    1. 1
      in 2 qt saucepan stir together milk and whipping cream, cook over med heat until warm (3 to 5 min).
    2. 2
      in small bowl stir together sugar 3 tablespoons cocoa and cornstarch.
    3. 3
      gradually add milk mixture.
    4. 4
      add remaining ingredients
    5. 5
      continue cooking, stirring constantly until pudding just begins to thicken (5 to 10 min).
    6. 6
      pour pudding into 6 or 8 individual dessert dishes.
    7. 7
      cool for 30 minutes, cover and refrigerate at least 2 hours.
    8. 8
      pipe with sweetened whipping cream.
    9. 9
      top with zest of orange peel and sprinkle with cocoa.

    Ratings & Reviews:

    • on November 20, 2012

      55

      I've made this recipe for years! It's the best and always receives excellent reviews from my guests.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2009

      55

      Perfect comfort food - nothing else to be said !!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Truffle Pudding

    Serving Size: 1 (106 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 408.7
     
    Calories from Fat 259
    63%
    Total Fat 28.8 g
    44%
    Saturated Fat 17.1 g
    85%
    Cholesterol 156.5 mg
    52%
    Sodium 86.4 mg
    3%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 2.1 g
    8%
    Sugars 28.3 g
    113%
    Protein 5.4 g
    10%

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