Chocolate Tea Bread

"This looks wonderful. I think it would be great to give as a gift or to serve for breakfast on a holiday."
 
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Ready In:
55mins
Ingredients:
12
Yields:
2 loaves
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ingredients

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directions

  • Preheat oven to 350.
  • Grease and flour (I just use Pam) 2 loaf pans.
  • In a large mixer bowl, combine flour, sugar, applesauce, cocoa powder, butter, water, eggs, baking soda, salt and vanilla.
  • Beat at low speed 3 minutes, scraping bowl occasionally.
  • Beat in pecans and chocolate chips.
  • Pour into baking pans.
  • Bake 45 minutes or until a wooden pick inserted in center comes out clean.
  • Cool in pans on wire racks 10 minutes.
  • Remove if desired.
  • Cool breads completely.

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Reviews

  1. this was delicious and so easy to put together. I made it this morning and one loaf is over half gone. It's not too sweet but has enough sweet and chocolate to cure a craving. Made for My 3 Chefs, fall 2009.
     
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RECIPE SUBMITTED BY

bok bok, bok bok bok bok.
 
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