131 Reviews

This is AWESOME! I will never buy chocolate syrup again unless desperate!

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JD's K9 Queen November 01, 2010

Worked great! Thank you for the great tasting recipe and the savings! My family drank this right up. I can't wait to try it on ice cream.

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B-J-Burrell August 12, 2010

Yum! Better than store bought chocolate syrup. I made this when I ran out of chocolate syrup and I wanted a chocolate malt. I couldn't believe how easy this was to make. After It was done cooking I was a little worried about how thin it was, but don't worry it thickens up in the fridge so i's just like the store bought chocolate syrup. I loved how this recipe didn't have any corn syrup in it. At first I thought it would be to sweet, but It was perfect. Thanks for the great recipe!!!

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Cupcake-Princess July 29, 2010

This is really good and it was easy to make. I was shy 1/4 cup sugar because I ran out but it still tastes good for me. Thanks for a money saving recipe that we use a lot!

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drinkmore July 19, 2010

Thank you for sharing this terrific recipe! We are going gmo-free at our house and the fake stuff has corn syrup. They do not yet genetically modify cane sugar crops so using this like you did was ok. I cooked it a bit longer, (10 min), due to the comments about it being too thin, and it came out SO nice and thick, and tasted--well--REAL! If this is what the big H was going for they missed the target...this is much better! Strong, sweet, chocolatey bliss. (and yes, cheap) Buy big H? Nevah again!

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texas tweety June 22, 2010

Every brand of choc. syrup has added some chemical (PGPR) that is just nasty. I have been useing this recipe for 2 yrs and will never ever go back to store brand! Thank you soooo much! I do wish chef1538027 had shared the stevia conversion though lol, again great job Wildheart

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Joysain April 12, 2010

Excellent chocolate syrup. I followed the recipe exactly as written. I just made the best cup of hot choclate I ever had. Thank you for sharing.

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RAYMOND F. February 19, 2010

Wonderful!! And I used a conversion to use STEVIA and it was now healthy and sweet!! Yeah!! I've been searching everywhere for a recipe without using milk. Very good ... Thank you

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newmom2003 January 31, 2010

Wonderful syrup! My kids love chocolate milk!

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Made from scratch January 26, 2010

I used Splenda, came out great. Thanks for posting!

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Carol in Cabo January 10, 2010
Chocolate Syrup