Prep 2 mins
Cook 5 mins
Just as good as Hershey's
Make and share this Chocolate Syrup recipe from Food.com.
- Combine cocoa and sugar and blend until all lumps of cocoa are gone.
- Add water and salt and mix well.
- Cook over medium heat, bringing it to a boil.
- Remove from heat once it boils.
- When cool, add vanilla (or much of the flavor boils away).
- Stored in the fridge.