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    You are in: Home / Recipes / Chocolate Stuffed Peanut Butter Brownies Recipe
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    Chocolate Stuffed Peanut Butter Brownies

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on December 03, 2013

      My family really enjoyed these bars. I added peanut butter chips to the mix.

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    • on November 10, 2013

      We thought these were pretty good! I think I'd add more chocolate and peanut butter next time. The texture was great, but the peanut butter taste didn't come through as much as we would've liked. Thanks for sharing!

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    • on October 10, 2007

      Yummy! My two favourite flavours - chocolate & peanut butter - in one delicious square! These are very rich & filling. Because the bag of mini pb cups I bought only had 27 cups in it, I increased the chocolate chips to 1 cup. When you cut this pan into 24 bars, they are quite large. The next time I make them, I will buy 2 bags of mini pb cups & cut into more squares.

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    • on October 05, 2007

      Absolutely delicious!! I substituted 1/2 c of reeses peanut butter chips for the 12 peanut butter cups, since a few went awol from the pkg :)and I wanted to have the right ammount for the top. I baked mine for 20 mins and they taste just as good as they look!! Thanks Lvs2Cook for sharing a great recipe that I will make again and again.

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    • on October 04, 2007

      I LOVE these! I got the recipe from the betty crocker website and then thought I would check here for reviews before I made them. They are really easy and sooooo good! A new favourite of mine. I agree with the large glass of milk idea, but didnt find them too rich at all!

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    • on June 11, 2007

      These are super rich and yummy! You need a full glass of milk for one brownie! Very peanut buttery. I used semi-sweet chips because that's all I had. I think next time I won't put in the 12 chopped up peanut butter cups, and just do the 24 you stuff in. Would still be very rich and satisfying!

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    Nutritional Facts for Chocolate Stuffed Peanut Butter Brownies

    Serving Size: 1 (2532 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 267.3
     
    Calories from Fat 119
    44%
    Total Fat 13.2 g
    20%
    Saturated Fat 4.7 g
    23%
    Cholesterol 33.1 mg
    11%
    Sodium 205.4 mg
    8%
    Total Carbohydrate 33.4 g
    11%
    Dietary Fiber 1.4 g
    5%
    Sugars 24.6 g
    98%
    Protein 5.6 g
    11%

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