Total Time
Prep 15 mins
Cook 0 mins

To save calories this works well with Cool Whip also. Served with a chocolate mint stick or a vanilla wafer, it is fit for company.

Ingredients Nutrition

  • 2 (10 ounce) packages frozen strawberries, thawed
  • 2 cups whipping cream
  • 18 teaspoon salt
  • 4 ounces semisweet chocolate, grated (I do this in a food processer)


  1. Drain strawberries (use liquid for other purposes).
  2. Whip cream with salt until soft peaks form.
  3. With rubber spatula, gently fold chocolate and strawberries into cream.
  4. Spoon into wine glasses or desert bowls.

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