Chocolate, Strawberry & Cookie Parfaits

Total Time
Prep 5 mins
Cook 0 mins

From Kraft.

Ingredients Nutrition


  1. Add milk to dry pudding mix in medium bowl. Beat with wire whisk 2 minute or until well blended. Refrigerate 5 minute
  2. Spoon one-third of the pudding mixture evenly into four mugs or parfait glasses; top with layers of half each of the strawberries and cookies. Repeat all layers. Cover with the remaining pudding mixture and whipped topping.
  3. Serve immediately or store in refrigerator up to 2 hours before serving.


Most Helpful

Fun, easy and tasty! I used SF, FF pudding mix, adding vanilla extract and a little instant coffee to perk it up. Pretty sinful tasting for the amount of calories it carries. Thanks for sharing your recipe!

SusieQusie November 12, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a