Chocolate Shortbread

READY IN: 30mins
Top Review by 54

i loved these! not too sweet, lightly chocolatey... biscuit-like. just what i look for in a shortbread. i made a batch, cut them into football shapes and used a white chocolate icing pouch thing for the decorations. brought them to a superbowl party where they went over very well. the few i had leftover were inhaled by a co-worker the next day.

Ingredients Nutrition

Directions

  1. Combine all ingredients; knead with hands to combine.
  2. press into ungreased pans (or roll out to about 1/2-inch on a floured board and cut into shapes).
  3. Bake at 325 for about 20 minutes, or until lightly browned.
  4. Cut into wedges while warm or break apart.

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