Chocolate Shake Down

READY IN: 10mins
Recipe by flower7

This chocolate shake made with ice cream and Heath bars sounded too good to resist! It comes from the book Patio Daddy-O: '50s Recipes With a Modern Twist.

Top Review by ladypit

Yummy. If it were my review, I'd probably give it a 4. Good, but I'd have liked it thicker. That said, I made it for my daughter who raved and raved and wants it again right away, so I'm giving it her 5! I used heath baking bits which, since they are already so small, made it tough to mix them throughout. I'd probably make the shake without them and then stir them in next time, since they are already pulverised. I also used skim milk and fat free chocolate ice cream. Great treat! Thanks!

Ingredients Nutrition


  1. Pulverize the Heath bar in a blender. Add all the remaining ingredients.
  2. Blend mixture until thick and smooth.
  3. Adjust flavors, if necessary by adding more cinnamon and vanilla as desired.
  4. Pour into chilled glasses and serve immediately.

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