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    You are in: Home / Recipes / Chocolate Rum Balls (Sugar-Free, Low Carb) Recipe
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    Chocolate Rum Balls (Sugar-Free, Low Carb)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 25, 2008

      Amazingly delicious!! I used walnuts instead of pecans, and I couldn't find egg white powder so I used pasteurized egg whites instead of the egg white powder and water. They were awesome. Thanks so much for sharing this recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2008

      I love rum balls and the combination of pecans, coconut and chocolate's fabulous! It was moist and soft so like what I always do with the rum balls, I stored it by freezing it. DH got the whole mixture even if some of them haven't been formed into balls yet. Thanks for sharing! Made for TOTM's Diabetic Tag Game 2008.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2014

      These were actually very good, thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chocolate Rum Balls (Sugar-Free, Low Carb)

    Serving Size: 1 (139 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 43.2
     
    Calories from Fat 37
    87%
    Total Fat 4.2 g
    6%
    Saturated Fat 1.7 g
    8%
    Cholesterol 2.5 mg
    0%
    Sodium 10.7 mg
    0%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.2 g
    1%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    Splenda granular

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