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    You are in: Home / Recipes / Chocolate Raspberry Truffles Recipe
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    Chocolate Raspberry Truffles

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Courtly's Note:

    MMMMMM These sound so good! I'm going to make them during the holidays!! cooking time is freezing time!

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    Ingredients:

    Servings:

    Units: US | Metric

    Truffles

    • 1 1/3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
    • 2 tablespoons heavy cream
    • 1 tablespoon butter
    • 2 tablespoons seedless raspberry jam

    Choice of Coating

    • 1 (6 ounce) package NESTLÉ® TOLL HOUSE® Premier White Morsels or 1 cup nestle toll house milk chocolate chips
    • 2 teaspoons shortening
    • nestle cocoa or confectioners' sugar

    Directions:

    1. 1
      In heavy gauge saucepan, combine Morsels, heavy cream, and butter.
    2. 2
      Cook over low heat, stirring constantly, until smooth.
    3. 3
      Stir in raspberry jam.
    4. 4
      Cover with plastic wrap; freeze 20 minutes.
    5. 5
      Drop mixture by teaspoonfuls onto foil-lined cookie sheet.
    6. 6
      Freeze 15 minutes.
    7. 7
      Roll into balls; freeze until firm.
    8. 8
      Coatings:.
    9. 9
      Over hot[not boiling] water melt White baking bars or milk chocolate morsels and shortening, stirring until smooth.
    10. 10
      Drop frozen truffles one at a time, into melted coating; stir quickly to coat, then remove with fork, shaking of excess.
    11. 11
      Or coat with Nestle cocoa or confectioners sugar.
    12. 12
      Place on cookie sheet; chill until set.
    13. 13
      Store refrigerated.

    Ratings & Reviews:

    • on September 16, 2007

      55

      I made these with my 14 year old for French class. They were a hit! Easy to make and the raspberry really comes through! YUMMMMY!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2005

      55

      These truffles are delicious. They are so creamy and smooth. When you stir in the raspberry jam, be sure that it melts completely in the chocolate. I had a few streaks of jam in the truffles and it made them a little sticky. I rolled the truffles in sprinkles.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Raspberry Truffles

    Serving Size: 1 (10 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 49.6
     
    Calories from Fat 28
    57%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.8 g
    9%
    Cholesterol 1.9 mg
    0%
    Sodium 5.9 mg
    0%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 5.0 g
    20%
    Protein 0.4 g
    0%

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