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    You are in: Home / Recipes / Chocolate Raspberry Kiss Recipe
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    Chocolate Raspberry Kiss

    Chocolate Raspberry Kiss. Photo by Julie B's Hive

    1/1 Photo of Chocolate Raspberry Kiss

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    ratherbeswimmin''s Note:

    Lay è su di me, papà.

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    Units: US | Metric



    1. 1
      In a small saucepan, combine the coffee and chocolate over med-low heat; whisk until the chocolate has melted.
    2. 2
      Remove from the heat and pour into 2 mugs.
    3. 3
      Add 2 ounces Chambord and 1 ounce Godiva liqueur to each mug; stir to combine.
    4. 4
      Top with a dollop of whipped cream; sprinkle with cocoa powder and red sugar; serve.

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    Ratings & Reviews:

    • on February 22, 2009


      A very good kiss but when I poured in my liqueurs and stirred it separated giving the coffee an other-worldly appearance. I used Godiva white but that shouldn't have made a difference or perhaps because my coffee was too hot? Either way, the drink was good. We opted to leave out the whipped cream garnish. Made for New Kids on the Block, a tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Raspberry Kiss

    Serving Size: 1 (296 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 372.2
    Calories from Fat 42
    Total Fat 4.7 g
    Saturated Fat 2.8 g
    Cholesterol 0.0 mg
    Sodium 6.2 mg
    Total Carbohydrate 9.9 g
    Dietary Fiber 0.9 g
    Sugars 8.5 g
    Protein 0.8 g

    The following items or measurements are not included:

    Chambord raspberry liquor

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