Chocolate Raspberry Cheese Pie

READY IN: 55mins
Recipe by Mrs. Hughes

A delicious dessert. I got this from my mother's recipe box. I don't know where she got it. I've made this recipe with raspberries and with blueberries. It was good both ways. And now I've made it with strawberries...also delicious.

Top Review by Ginger Rose

This is luscious! Such a tasty dessert. I made my own chocolate shortbread crust and used a few more raspberries. Thanks for posting this recipe!

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. With mixer, beat cream cheese until fluffy.
  3. Gradually beat in sweetened condensed milk until smooth.
  4. Add egg, lemon juice, and vanilla extract and mix well.
  5. Arrange raspberries on bottom of crust.
  6. Slowly pour cheese mixture over fruit.
  7. Bake 30 to 35 minutes or until center is almost set.
  8. Cool.
  9. Chocolate Glaze: In small saucepan, over low heat, melt 2 (1 ounce) squares semisweet chocolate with 1/4 cup whipping cream. Cook until thickened and smooth. Remove from heat. Top cheesecake with Chocolate Glaze; chill. Garnish as desired. Makes 1 pie.

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