Chocolate Puffed Wheat Cake/Squares

Total Time
10mins
Prep 5 mins
Cook 5 mins

A delicious and easy to make dessert that the whole family well enjoy.

Ingredients Nutrition

Directions

  1. Combine brown sugar, corn syrup, margarine, cocoa and vanilla in a large pot. Stir continuously on medium heat until mixture bubbles. Bubbles should form on the entire surface.
  2. Take off heat and add puffed wheat to the mixture.
  3. Mix together so the puffed wheat is entiretly coated. Then pour into a greased pan and smooth out with a spatula.
  4. Let cool to set.

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