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great pudding and exactly enough to fill ready made crust for a yummy chocolate cream pie :)
So simple and delicious. I made it with soymilk, since my oldest is allergic to dairy, and it turned out great! I'm going to be making batches for years to come :)
This chocolate pudding rocks. It's so yummy. Thick, rich, smooth and velvety, very flavorful and decadent. It was so quick and easy to make, who needs a box...not me, my dh will get homemade pudding from now on. He is one happy man. Thanks for sharing my new go to pudding recipe. Made for Fall Pac/12....wouldn't change a thing.
Who knew chocolate pudding was so easy to make! ...And with all natural ingredients (although I added 1/4 cup Coffee Mate to make it extra creamy). I cooked this over medium-high heat (#6 on my electric stove) and it took approximately 5 minutes to thicken up. This happens very quickly so stay stirring! Great recipe, thanks so much for sharing.
This was an easy, extremely smooth pudding. It taste incredible, so much that I couldn't get my husband out of the pan before I got it all into the serving dishes (4 Margarita glasses). Top it off with homemade whipped cream! As beautiful as it is tasty!
Made A WONDERFUL CHOCOLATE PUDDING with this recipe & it was easy to do, too! I especially like the idea that I could do the dry ingredients as a mix & then keep it on hand! Thanks for a great keeper! [Tagged, made & reviewed for one of my adopted chefs in this Spring's Pick A Chef]