Prep 5 mins
Cook 4 mins
This is very quick and easy to make. The family loved it.
- 709.77 ml milk
- 78.07 ml cornstarch
- 78.07 ml unsweetened cocoa
- 158.51 ml sugar
- 0.25 ml salt
- 44.37 ml margarine
- 4.92 ml vanilla
- Mix the the cornstach, cocoa, sugar and salt well in a 2-quart saucepan. Gradually add in the milk and cook over medium heat stirring constantly. Bring to a boil and boil for one minute stirring constantly. Remove from heat and add in margarine and vanilla.
We loved it, we used it to fill eclairs. Thanks for sharing K.
This is the same recipe my mom has always made!! I LOVE IT! It's easy and sooooo YUMMY
This is a dangerous recipe because I now have easy access to wonderful chocolate. Very, very good and much better than the boxed stuff. THANK YOU!