Total Time
9mins
Prep 5 mins
Cook 4 mins

This is very quick and easy to make. The family loved it.

Directions

  1. Mix the the cornstach, cocoa, sugar and salt well in a 2-quart saucepan. Gradually add in the milk and cook over medium heat stirring constantly. Bring to a boil and boil for one minute stirring constantly. Remove from heat and add in margarine and vanilla.
Most Helpful

We loved it, we used it to fill eclairs. Thanks for sharing K.

PuenteTriana April 03, 2011

This is the same recipe my mom has always made!! I LOVE IT! It's easy and sooooo YUMMY

Grill Goddess March 01, 2011

This is a dangerous recipe because I now have easy access to wonderful chocolate. Very, very good and much better than the boxed stuff. THANK YOU!

insulin resistant carb addict December 12, 2009