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    You are in: Home / Recipes / Chocolate Popcorn Bars (Pillsbury.com) Recipe
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    Chocolate Popcorn Bars (Pillsbury.com)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    Ethan's Mom's Note:

    These tempting bars are like a cookie bar and a popcorn ball all rolled into one.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F In large bowl, break up cookie dough. Stir in crushed granola bars. Press evenly in bottom of ungreased 13x9-inch pan to form crust. Bake 10 to 15 minutes or until puffed and edges are golden brown.
    2. 2
      Remove from oven. Immediately sprinkle with marshmallows. Return to oven; bake 1 to 2 minutes longer or until marshmallows begin to puff.
    3. 3
      In 3-quart saucepan, heat corn syrup, butter and peanut butter chips over medium heat 3 to 4 minutes, stirring frequently, until chips are melted and mixture is smooth. Stir in popcorn (mixture will be thick). Spoon over marshmallows; spread evenly to just barely cover marshmallows. Cool 30 minutes.
    4. 4
      In small microwavable bowl, microwave chocolate chips on High 1 to 1 1/2 minutes or until melted, stirring once halfway through microwaving. Pour melted chocolate into quart-size resealable food-storage plastic bag. Cut off tiny bottom corner of bag; drizzle chocolate over bars. Refrigerate at least 1 hour before serving. For bars, cut into 6 rows by 6 rows.

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    Nutritional Facts for Chocolate Popcorn Bars (Pillsbury.com)

    Serving Size: 1 (41 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 176.9
     
    Calories from Fat 70
    39%
    Total Fat 7.8 g
    12%
    Saturated Fat 3.5 g
    17%
    Cholesterol 6.5 mg
    2%
    Sodium 64.4 mg
    2%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 1.2 g
    5%
    Sugars 10.1 g
    40%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    Nature Valley Oats and Honey crunchy granola bars

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