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    You are in: Home / Recipes / Chocolate Popcorn Bars Recipe
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    Chocolate Popcorn Bars

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (12 ounce) bag semi-sweet chocolate chips
    • 8 cups plain popped popcorn

    Directions:

    1. 1
      Heat chips in a saucepan over low heat, stirring constantly, until melted and smooth.
    2. 2
      You can also do this in the microwave.
    3. 3
      Pour over the popcorn in a large bowl.
    4. 4
      Stir until the popcorn is evenly coated in chocolate.
    5. 5
      Press the mixture firmly in an ungreased rectangular pan.
    6. 6
      Refrigerate one hour or until chocolate is firm.
    7. 7
      Cut into 2-1/4 x 2 inch bars.
    8. 8
      Refrigerate remaining bars.

    Ratings & Reviews:

    • on November 01, 2002

      45

      Good, easy to do and kids love them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2009

      45

      This was good and easy to do. Used a high-quality dark chocolate, organic corn and turned into a delicious, mostly healthy snack. I didn't bother putting them into a pan. Just left it in the bowl and snacked out of that. Though the chocolate did tend to settle at the bottom, so next time I'll do significantly more mixing. I appreciate the fact that there's not a lot of questionable ingredients, like corn syrup. This was a good snack. However, I didn't like it too much until I added salt. Then it was quite delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Popcorn Bars

    Serving Size: 1 (16 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 78.2
     
    Calories from Fat 39
    50%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 1.7 mg
    0%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 1.2 g
    4%
    Sugars 7.7 g
    31%
    Protein 0.9 g
    1%

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