SO good; I used the white chocolate option, and fixed only a few, to share with DS. He loved them, as did I! Perfect, and stunning, with the red, white and green...if only you could get fresh cherries at Christmas! HA! Thanks so much for sharing this wonderful recipe, Annetty.
I have done this many times before and it has ALLWAYS been pisatachios. Such a quick and yummy recipe. Thanks for posting. Miss Pixie x x x :D