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Although I usually like to make a recipe (the 1st time) as written, there was no way I was gonna include pecans in a 'Chocolate Pistachio' kind of cake! So, I used pistachios instead, but then, what can I say but that, here in California, they "grow on trees," they're so plentiful! Other than that, though, I did include everything else & the resulting cake was everything I wanted ~ Moist, flavorful, chocolaty & with a nice taste of pistachio, too! [Made & reviewed for one of my adopted orphans in the current Pick A Chef]

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Sydney Mike October 16, 2009
Chocolate Pistachio Bundt Cake