Chocolate Pillows
- Ready In:
- 26mins
- Ingredients:
- 11
- Yields:
-
6 pillows
ingredients
- 1⁄2 cup port wine or 1/2 cup red Zinfandel wine
- 1 tablespoon sugar (2 tbsp if using zinfandel)
- 1⁄4 cup dried tart cherry
- 1 tablespoon butter
- 2 cups canola oil (other cooking oils ok)
- 12 wonton wrappers
- 1 egg, beaten
- 3 ounces bar bittersweet chocolate, cut into 6 pieces
- sugar
- vanilla ice cream
- grated bittersweet chocolate
directions
-
SAUCE:
- Heat port to boiling in saucepan; reduce heat. Boil gently, uncovered, 3 to 4 minutes or until reduced to 1/3 cup.
- Add sugar; cook and stir 1 minute. Add cherries, cook 2 minutes more, stirring occasionally. Remove from heat. Whisk in butter; keep warm.
- Meanwhile, heat oil in 2-quart saucepan over medium heat until temperature reaches 350 degrees F. While oil heats, brush edges of 1 wonton wrapper with beaten egg. Place 1 piece of chocolate in center. Top with another wrapper to form pillow. Press edges to seal. Repeat with wrappers, beaten egg, and chocolate.
- Cook filled pillows, 1 at a time, in hot oil for 1 minute or until golden, turning frequently. Remove with slotted spoon. Drain on paper towels. Adjust heat as needed to maintain oil temperature. Cool slightly; sprinkle with sugar.
- Serve pillows with cherry sauce and ice cream. Sprinkle ice cream with grated remaining pillows up to 24 hours.
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RECIPE SUBMITTED BY
marisk
honolulu, HI
<p>Aloha! I just recently started spending more time in the kitchen and am learning that cooking and baking can be fun as well as challenging. My favorite cookbook resources are my 'gourmet' sister and the very patient and generous Ohana of Zaar. Mahalo nui loa! <br /><br />My rating system: The first time I try a recipe, I follow the instructions as given; if I do a little tweaking, I keep that in mind when rating. It's not right to rate lower because of something I did or didn't do. <br />***** ... Excellent! Tasted great with/without tweaking. <br />**** ... Loved It! Tasted great with/without tweaking. <br />No stars ... May be an excellent recipe but I was unable to get it to work for me. May or may not try again later. We don't all have the same taste preferences. I've found recipes with lots of five stars that just didn't work for me and some with less that I thought were great. <br />Thank you All for sharing!</p>