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    You are in: Home / Recipes / Chocolate Pie Recipe
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    Chocolate Pie

    Chocolate Pie. Photo by Tammy Mosteller

    1/1 Photo of Chocolate Pie

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Tammy Mosteller's Note:

    I like this pie because it is delicious and only takes a few minutes to prepare.

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      In a microwave or double boiler, melt the chocolate chips.
    2. 2
      In a mixing bowl, beat cream cheese and milk until smooth.
    3. 3
      Add the melted chocolate and beat thoroughly.
    4. 4
      Fold in whipped topping.
    5. 5
      Pour into crust.
    6. 6
      Garnish with optional chips if desired.
    7. 7
      Freeze overnight or atleast 6 hours.
    8. 8
      Remove from freezer about 5 minutes before serving.

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    Nutritional Facts for Chocolate Pie

    Serving Size: 1 (103 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 506.2
     
    Calories from Fat 307
    60%
    Total Fat 34.1 g
    52%
    Saturated Fat 16.9 g
    84%
    Cholesterol 52.6 mg
    17%
    Sodium 343.7 mg
    14%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 2.2 g
    9%
    Sugars 33.7 g
    135%
    Protein 5.8 g
    11%

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