Chocolate Pecan Pie Cake
photo by LoriHomer
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 1 butter recipe cake mix (MINUS 2/3 cup to set aside)
- 118.29 ml softened margarine
- 1 egg
- 3 eggs
- 354.88 ml Karo syrup
- 158.51 ml brown sugar
- 591.47 ml chopped pecans
- 4.92 ml vanilla
- 170.09 g package chocolate chips
directions
- For the first part: Lightly grease the sides only of a 10x13 pan.
- Mix the first 3 ingredients and place in pan, bake for 20 minutes at 350; let cool.
- Then mix together the remaining ingredients.
- Pour over baked layer and bake 45 minutes at 325 (reduced temp from above).
- If center is not set by then, turn off oven and leave in for 15 minutes; remove and let cool.
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RECIPE SUBMITTED BY
Kikimony
New Orleans, LA