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    You are in: Home / Recipes / Chocolate Pecan Pie Recipe
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    Chocolate Pecan Pie

    Chocolate Pecan Pie. Photo by *Pixie*

    1/2 Photos of Chocolate Pecan Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    conniecooks's Note:

    Very decadent, rich and delicious. I often make this for entertaining at Christmas. Nice with a little dollop of whipped cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, stir eggs, corn syrup, chocolate, sugar, butter and vanilla until well blended.
    2. 2
      Stir in pecans.
    3. 3
      Pour into pastry shell.
    4. 4
      Bake at 350°F for 50 - 60 minutes or until knife inserted halfway between the edge and centre comes out clean.
    5. 5
      Cool on wire rack.

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    Ratings & Reviews:

    • on May 05, 2007

      55

      Delicious and very rich tasting! I've never tried chocolate pecan pie before and it's very, very good. Mine was slightly browner than I'd prefer it, because I set my timer for 45 minutes and it was almost overdone at that point. My oven tends to run a bit on the hot side, so it may just be that. Next time, I'll check at 40 minutes. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Pecan Pie

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 508.6
     
    Calories from Fat 296
    58%
    Total Fat 32.9 g
    50%
    Saturated Fat 10.0 g
    50%
    Cholesterol 86.9 mg
    28%
    Sodium 167.8 mg
    6%
    Total Carbohydrate 55.0 g
    18%
    Dietary Fiber 4.9 g
    19%
    Sugars 19.6 g
    78%
    Protein 7.3 g
    14%

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